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Main » Files » Information Management » Food and Drink Information Databases

PieceOfCake 1.2
22.01.2011, 16:20
Recipe management at its best. Drop recipes on a calendar and get the shopping list for the next couple of days. Easy recipe entry - select ingredients and units from dropdown menus. Import recipes from any kind of document with the advanced copy/paste wizard.
Search recipes on categories and freetext. Easy to use interface.

Basic functions:
* Handle recipes and ingredients.
* Compose your menu by dragging recipes to a calendar.
* Create a shopping list with everything you need for the next couple of days.

Other features:
* Select ingredients and units from drop down lists.
* Use fractions or decimals when entering recipes (1/2 cup OR 0.5 cup).
* Recipes can contain multiple subgroups of text and ingredients.
* Shopping lists are sorted to suite the aisles in your favorite grocery store.
* Recipes can be sorted and searched in a number of ways and you can create any categories you like.
* Conversion between units. If an ingredient is used in more than one recipe in a shopping list, they are summed into the prefered shopping unit for that ingredient.
* Recipe exchange via import/export (also imports MasterCook and MealMaster files)
* Import recipes from websites or Word documents (even import images).
* Automatic software updates via Internet.
* Uses MS Word spell check.

Advanced features:
* Calculate nutrition index with custom formulas.
* Import one or more Word document into the database in one batch.
* Import batches of recipes from recipe websites when you have trained the import engine in PieceOfCake.
* Hints can be connected to each recipe (cooking methods, explainations etc).
* Recipes can be connected with each other (the recipe for the home made pasta can be connected to each pasta sauce).

Designed by cooking enthusiasts - for cooking enthusiasts

Awarded with 4/5 cows at Tucows.

Category: Food and Drink Information Databases | Added by: File-Post
Views: 137 | Downloads: 0 | Rating: 0.0/0
Total comments: 0
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